The Green Chutney

Watermelon Cooler

May 1, 2017 by Mimi in Uncategorized with 0 Comments
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Summary

This works great if the watermelon you just bought was not sweet or, the color was not dark enough and you did not know what to do with it.

This is a warm season in many parts of the world. Watermelon and Strawberries are  at great prices in the USA.

I just tried making this and it tasted Great and wanted to share with you all.

Hope you like it.

I used a medium size  watermelon and made in to pieces, removed the skin-including white portion. I cut the watermelon in half an then sliced it and scooped out red portion in a bowl

This was not sweet so, I added Agave syrup-lot less sugar contend- low Glycemic.

 

 

    Ingredients

  • 1 whole- of Watermelon-cut in half and then in to thick slices, scoop out the red portion
  • 1/2 of lemon or, 1 teaspoon lemon juice
  • 6 of Strawberries -soak in water to remove dirt, remove stems and cut in to pieces
  • 1/4 teaspoon of salt
  • 1Tablespoon of Agave syrup- only if needed to sweeten

    Instructions

  • Put the cut up watermelon and Strawberries in the blender, blend it till it is juice without chunks. add lemon juice and salt. Taste it with a spoon if you need to add a little Agave syrup. Add a little first. Add more if needed per taste. Chill and pour in to cups. Add decoration-sliced lemon, sliced strawberries and a sprig of mint.

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Welcome to TheGreenChutney.com

Welcome to thegreenchutney.com
Each Recipe is passionately created in my own kitchen with my own ideas and ingredients, Some recipes are adopted, some are from friends and Family. I have added some packaged items for convenience. These recipes are simple, colorful, palatable, and ideal for today's busy lifestyle. All the recipes are Vegetarian and some are Vegan. Some recipes are Indian, some are of mixed culture and some dishes are fusion. Hope you enjoy them.
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