The Green Chutney

May 14

Coconut in cooking

Posted by Mimiin Blogwith 0 CommentsPermalink

Coconut: Use of Coconut in Cuisine: Coconut is used for centuries in many Countries. The husk, hard brown shell, the white coconut meat and the Water-the whole coconut is very useful. The dry husk is used t for fuel and scouring pad. The shell is used as Bowl in some villages in Asia. Fresh Coconut […]

Welcome to TheGreenChutney.com

Welcome to thegreenchutney.com
Each Recipe is passionately created in my own kitchen with my own ideas and ingredients, Some recipes are adopted, some are from friends and Family. I have added some packaged items for convenience. These recipes are simple, colorful, palatable, and ideal for today's busy lifestyle. All the recipes are Vegetarian and some are Vegan. Some recipes are Indian, some are of mixed culture and some dishes are fusion. Hope you enjoy them.
I UPDATE MY BLOG OFTEN AS I FIND MORE USEFUL INFORMATION. MAKE SURE TO OFTEN CHECK THE RECIPE YOU LIKE

Would be great to receive comments as to how you like this Blog.
CopyrightNitaDesai2010