Prepare a Loaf Pan-oil the pan and add a little flour to coat it slightly. Preheat oven at 350*F
In a Large deep bowl, mix flower, ripe mashed Bananas, oil, yogurt, sugar and Agave.Syrup. Use the Hand mixer to mix all ingredients.
The mixture will be slightly lumpy- add Vanilla essence, Pecans, salt and Baking soda. Mix well with a Spatula and then pour this mixture in the Loaf pan.
When the Oven is ready put the Loaf pan-uncovered in the oven and bake for about one hour before you check. My oven needs about one hour and 15 minutes.
Insert a toothpick from the top -if it comes out clean, it is generally done. Turn off the oven and leave it in for 5 minutes.
Warm Bread tastes great with Coffee or tea.