Easy Corn Salsa
Ingredients
- 1 Pounds Frozen white ccorn
- 0.25 chopped of Purple onion
- 1 Large Jalapeno Chili-chopped
- 2 tablespoons or more of Fresh lime juice
- 0.25 teaspoons Salt or more per desired taste
- 1 Chopped of Roma Tomato
- 0.5 teaspoons Chili powder-red
- 1 tablespoon Cilantro chopped
Instructions
Drain the corn and put all ingredients in a chopper. Blend only a short time . The salsa should be corse ground and not in a smooth paste.
Serve with your favorite type of Tortilla chips