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Watermelon Cooler

Cooking Method
Difficulty Beginner
Prep Time: 5 min Total Time: 5 mins
Servings 4
Best Season Summer
  • 1 whole- of Watermelon-cut in half and then in to thick slices, scoop out the red portion
  • 1 teaspoon Lemon Juice
  • 6 Strawberries -soak in water to remove dirt, remove stems and cut in to pieces
  • 1/4 teaspoons Salt
  • 1 tablespoon Agave syrup- only if needed to sweeten
  1. Put the cut up watermelon and Strawberries in the blender, blend it till it is juice without chunks. add lemon juice and salt. Taste it with a spoon if you need to add a little Agave syrup. Add a little first. Add more if needed per taste. Chill and pour in to cups. Add decoration-sliced lemon, sliced strawberries and a sprig of mint.