A staple grain in the Middle East, and parts of Africa, freekeh is a type of wheat harvested when it’s still young and green. Like all cereals in the wheat family, freekeh contains gluten proteins, making …
Latest Recipes
How to cut Mangos
Mango is one of the very popular fruit in India and many other Countries. There are several varieties of Mangoes. These fruits are very sweet. Mangos are called “Amrit Fal” in India. Because of the …

Quick Vegan Poha Recipe
Easy to make gluten-free Indian Poha Dessert

What really is Curry?
when I first arrived in the USA -many years ago, people would ask me if I am from India and after my reply, most people would say” Do you eat Curry?’ I could not explain …
Save Time and Flavor
If you do not have time to start from scratch, you can prepare a few items and/ or buy a few items, pastes and sauces ETC to save time and give great flavor. You can …


Chai – Tea from India Easy to make
Chai tea latte is a warm morning drink in India. Many years ago some smart entrepreneur took the name and made this drink famous. Here is your chance to make it at home without running …

Green Salsa- Salsa Verde Mexican Style Easy and quick
Living in California I have learned not only to appreciate Mexican food but to really know how to make and serve Salsa Verde. Salsa Verde is a dip that you can add to any Mexican …

Chutney Sandwich-Bombay style
Green Chutney or Just Chutney or Hari Chutney is an item generally made fresh in most households in India. I remember since my childhood that this was done on a flat Stone with another rounded …